Traiser Schwarzriesling Blanc de Noir trocken
| Vintage | 2016 |
| Variety | 100% Schwarzriesling |
| Vineyard | Traisen village vineyards |
| Soil | Sandy loam,stony-gritty loam, rock debris of red ryolite (porphyry) |
| Harvest | Selective hand-picking, 1-2 times |
| Vinification | Fermentation and maturation in stainless steel barrels |
| Mustweight | 85° Oe |
| Alcohol | 13.5% |
| Residual sugar | 5.3 grams/liter |
| Acidity | 5.2 grams/liter |
| Drinkability | 0-3 years |
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